The mustards ‘sweet’ have an exceptional character compared to the ‘classic’ mustards. Their production method is quite different and this gives them an extreme mild character: a very slight spicy onset, fading away in a pleasant after taste:
Average nutritional values |
Per 100g |
. Energy |
100 kcal |
. Fats |
4,9 g |
of wich saturated fats |
0,3 g |
. Carbohydrates |
6,5 g |
of wich sugars |
4,1 g |
. Proteins |
5,9 g |
. Salt |
1,5 g |
Vinegar, wine vinegar, mustard seeds, rapeseed oil, salt, sugar, turmeric powder, deoiled mustardpowder, spices and herbs (only in Sweet american), antioxidant potassiummetabisulphite.
Contains mustard & sulphite
Optimal storage at 2-18°C, keep refrigerated after opening. Protect against sun, light and frost. Some oil on top of the mustard? No problem: stir up and ready for use!